Carbon-free sugar?

That a company would run this says that they must think the public is really stupid. Maybe they are, especially when it comes to basic science.

Update: Domino's removed the page, but here is another. Did someone realized how stupid it was? What they wanted to say was that they were not creating a lot of CO2 in the production of sugar. Perhaps the guys in marketing had never taken chemistry.

Also try this link or this one.